{"id":3577144377416,"title":"Nature's Answer Sage Herb 30ml","handle":"natures-answer-sage-herb-30ml","description":"\u003cp\u003eDescription\u003c\/p\u003e\n\u003cp\u003eNature's Answer Sage Leaf Alcohol Free promotes healthy circulation.\u003c\/p\u003e\n\u003cp\u003eSage is a silvery-green shrub with very fragrant leaves. The most commonly cultivated species of sage originally came from the area around the Mediterranean but now also grows in North America.\u003c\/p\u003e\n\u003cp\u003eThe leaves of this common kitchen herb are used in medicine as well as in cooking. Sage has one of the longest histories of use of any culinary or medicinal herb.\u003c\/p\u003e\n\u003cp\u003eIt was used by herbalists externally to treat sprains, swelling, ulcers, and bleeding. Internally, a tea made from sage leaves has had a long history of use to treat sore throats and coughs—often used as a gargle. It was also used by herbalists for rheumatism, excessive menstrual bleeding, and to dry up a mother’s milk when nursing was stopped. It was particularly noted for strengthening the nervous system, improving memory, and sharpening the senses.\u003c\/p\u003e\n\u003cp\u003eSuggested Use: As a dietary supplement take 1 ml (approx. 28 drops) 3 times a day in a small amount of water.\u003c\/p\u003e","published_at":"2019-05-29T16:41:07+01:00","created_at":"2019-05-29T16:41:07+01:00","vendor":"natures answer","type":"","tags":[],"price":1299,"price_min":1299,"price_max":1299,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":28330424500296,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"10","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Nature's Answer Sage Herb 30ml","public_title":null,"options":["Default Title"],"price":1299,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0215\/9234\/2600\/products\/nature_s_answer_sage_herb_30ml_1.jpg?v=1559144557"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0215\/9234\/2600\/products\/nature_s_answer_sage_herb_30ml_1.jpg?v=1559144557","options":["Title"],"media":[{"alt":null,"id":1162077929544,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0215\/9234\/2600\/products\/nature_s_answer_sage_herb_30ml_1.jpg?v=1569137399"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0215\/9234\/2600\/products\/nature_s_answer_sage_herb_30ml_1.jpg?v=1569137399","width":800}],"content":"\u003cp\u003eDescription\u003c\/p\u003e\n\u003cp\u003eNature's Answer Sage Leaf Alcohol Free promotes healthy circulation.\u003c\/p\u003e\n\u003cp\u003eSage is a silvery-green shrub with very fragrant leaves. The most commonly cultivated species of sage originally came from the area around the Mediterranean but now also grows in North America.\u003c\/p\u003e\n\u003cp\u003eThe leaves of this common kitchen herb are used in medicine as well as in cooking. Sage has one of the longest histories of use of any culinary or medicinal herb.\u003c\/p\u003e\n\u003cp\u003eIt was used by herbalists externally to treat sprains, swelling, ulcers, and bleeding. Internally, a tea made from sage leaves has had a long history of use to treat sore throats and coughs—often used as a gargle. It was also used by herbalists for rheumatism, excessive menstrual bleeding, and to dry up a mother’s milk when nursing was stopped. It was particularly noted for strengthening the nervous system, improving memory, and sharpening the senses.\u003c\/p\u003e\n\u003cp\u003eSuggested Use: As a dietary supplement take 1 ml (approx. 28 drops) 3 times a day in a small amount of water.\u003c\/p\u003e"}

Nature's Answer Sage Herb 30ml

Product Description

Description

Nature's Answer Sage Leaf Alcohol Free promotes healthy circulation.

Sage is a silvery-green shrub with very fragrant leaves. The most commonly cultivated species of sage originally came from the area around the Mediterranean but now also grows in North America.

The leaves of this common kitchen herb are used in medicine as well as in cooking. Sage has one of the longest histories of use of any culinary or medicinal herb.

It was used by herbalists externally to treat sprains, swelling, ulcers, and bleeding. Internally, a tea made from sage leaves has had a long history of use to treat sore throats and coughs—often used as a gargle. It was also used by herbalists for rheumatism, excessive menstrual bleeding, and to dry up a mother’s milk when nursing was stopped. It was particularly noted for strengthening the nervous system, improving memory, and sharpening the senses.

Suggested Use: As a dietary supplement take 1 ml (approx. 28 drops) 3 times a day in a small amount of water.

£12.99
Maximum quantity available reached.